Dessert

These Vegan Frosted Pumpkin Bars are soft gluten-free pumpkin cake bars topped with an easy dairy-free buttercream frosting. The perfect healthier treat for fall!

Gluten-free, vegan chocolate peppermint cookies that are crispy on the edges and fudgy in the middle! Uber chocolaty and perfectly sweet and minty. Just 30 minutes required!

Rich, buttery, decadent pecan pie made vegan, gluten-free, and in bar form! All the classic flavors without the corn syrup. Simple methods and just 9 ingredients required!

Yummy, vegan gingersnaps.

This is the best vegan chocolate chip cookies recipe ever! Easy to make in 1 bowl, no chilling required and they turn out perfect every time. Soft, chewy and full of chocolate chips!

Incredibly fudgy sweet potato brownies with cacao, almond butter, and oats. Naturally sweetened with maple syrup and topped with pecans and chocolate chips for the ultimate healthier treat!

Only 5 ingredients and made in 1 bowl, these Raspberry Bars are simple to make yet quite fancy and crowd pleasing! They have a shortbread crust + topping, and are filled with raspberry preserves.

These bars are perfect for when you're craving a sweet treat. They're soft, delicious, and bursting with peanut butter flavor. Plus, they only take about 30 minutes to make! So, what are you waiting for?

This easy-to-throw-together vegan muddy buddies (aka Puppy Chow!) recipe is a fun dessert and snacking option! There are only 6 ingredients and there’s no baking required. Simple and delicious? Score!

These Vegan No Bake Cookies are seriously addicting and a chocolate and peanut butter dream! So easy to make using simple ingredients only, it will be hard to make just one batch. A perfect Summer dessert since you don’t have to turn on the oven!